Photo by Mabel Suen The Shack PubGrub's "green eggs'n'ham" boardwalk fries. |
At the Shack PubGrub (3818 Laclede Avenue; 314-533-7000), the "green eggs'n'ham" boardwalk fries come out fresh from the fryer crispy and completely smothered in creamed spinach, diced ham with just-barely caramelized corners, fresh-chopped green onions and a cheery yellow sunny-side-up fried egg. We don't know ... CLICK HERE for more
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